Tagliapuntarelle Available at Rubinette

Tagliapuntarelle, a great gift for the chicory lover in your life!

One of life's simplest pleasures is a plate of Puntarelle alla Romana. With just a handful of ingredients like anchovy, garlic, and the otherworldly-looking chicory, Puntarelle, this seasonal salad comes together quickly. While you can certainly prepare the ribbons of Puntarelle with some easy knife work, why not do as the Romans do and use a Tagliapuntarelle. Hate a single-use kitchen tool? Fear not! You can make great use in the summer months for a delicious Zucchini Fritti. Consider Tagliapuntarelle this gift giving season for the gourmand in your life.

Radicchio A Celebration of the Beloed Italian Vegetable

We love all things local, and so we're thrilled to share that Portlanders Lane Selman, Margarett Waterbury, and Shawn Linehan have published a definitive guide and cookbook celebrating radicchio! In its pages, you'll find fantastic recipes, variety information, and cultural investigations that tie Northern Italy to the Northwest's radicchio renaissance. We enthusiastically encourage you to pick up a copy and let its pages inspire your next visit to Rubinette!